droning_in_my_ears@lemmy.world to Ask Lemmy@lemmy.world · 11 days agoAmericans, what do typically have for breakfast?message-squaremessage-square278linkfedilinkarrow-up1194arrow-down19file-text
arrow-up1185arrow-down1message-squareAmericans, what do typically have for breakfast?droning_in_my_ears@lemmy.world to Ask Lemmy@lemmy.world · 11 days agomessage-square278linkfedilinkfile-text
minus-squareNoneOfUrBusiness@fedia.iolinkfedilinkarrow-up19·11 days agoI find the lack of cheese in the comments very concerning.
minus-squareMouselemming@sh.itjust.workslinkfedilinkarrow-up4·11 days agoLeftovers often feature cheese
minus-squareklemptor@startrek.websitelinkfedilinkarrow-up3·11 days agoI rarely eat cheese now because my LDLs were high. :(
minus-squareFackCurs@lemmy.worldlinkfedilinkarrow-up1·edit-210 days agoWhat’s your favorite cheese for breakfast and why is it comté??
minus-squareIndigoLarry@lemmy.worldlinkfedilinkarrow-up2·10 days agoComté (FTFY) - Now you can impress all of your friends with your knowledge of good cheese AND spelling!
minus-squareFackCurs@lemmy.worldlinkfedilinkarrow-up2·10 days agoThat’s how you know I’m French, I don’t know how to spell my own language and no one truly does. Too many homonyms… makes it hard. Compte, conte, comté, condé, dégonder…
minus-squareIndigoLarry@lemmy.worldlinkfedilinkarrow-up1·10 days agoCheese for breakfast is crazy, unless you’re talking cream cheese on a bagel or melted cheese on a breakfast sandwich.
I find the lack of cheese in the comments very concerning.
Leftovers often feature cheese
Omelet au fromage
I rarely eat cheese now because my LDLs were high. :(
What’s your favorite cheese for breakfast and why is it comté??
Comté (FTFY) - Now you can impress all of your friends with your knowledge of good cheese AND spelling!
That’s how you know I’m French, I don’t know how to spell my own language and no one truly does. Too many homonyms… makes it hard.
Compte, conte, comté, condé, dégonder…
Please marry me.
Cheese for breakfast is crazy, unless you’re talking cream cheese on a bagel or melted cheese on a breakfast sandwich.