It’s also delicious. Make the patties however you want, bread crumbs and eggs helps heaps. Then I sear on one side for 4 minutes with high heat to make it cripsy, flip and spread grated cheese on the seared size. Pan lid goes on to make sure the cheese gets enough heat. 4-6 minutes or until the cheese is gooey, then flip again and cook for a further 4-6 minutes until the cheese is as shown. Nom nom, and nom!
Oh this is interesting
It’s also delicious. Make the patties however you want, bread crumbs and eggs helps heaps. Then I sear on one side for 4 minutes with high heat to make it cripsy, flip and spread grated cheese on the seared size. Pan lid goes on to make sure the cheese gets enough heat. 4-6 minutes or until the cheese is gooey, then flip again and cook for a further 4-6 minutes until the cheese is as shown. Nom nom, and nom!
Nom indeed! Thanks mate