Thank you for this! I assumed that Daiya had been bought out by American interests since it is so readily available in the US but you are correct it is BC based and Japanese owned. I don’t like their cheese substitutes since they have that coconut oil taste but this is great info

Oh no. Now the mainstream grocery store offerings will mostly be Daiya etc which are American. Time to go back to making my own creations with tofu.

Granted they’re owned by American Hain-Celestial so hopefully a truly Canadian company can grow in their place.