While I’m at it, bang bang shrimp is similar. It’s about to go bad or is of low quality, so put a really strong sauce on it and at least you can sell something vs. throw it out.

Rotisserie chicken is the chicken that was about to go bad. It’s loss prevention. A cheap Rotisserie chicken is more profitable than throwing an old chicken away.

Shower. I do it while the conditioner is “working”.

Paywalled. Can someone post the slide and article?

Jeep owner?

No

But on the positive side, someone is finally attacking the last obstacle to using our expensive hardware however we want to: device drivers. I’m hopeful.

And we’re going to setup a fund to distribute the money back to verified victims… right? Hello?

FF Dev is my favorite

Something I really envy is the EU controls on food. Much of what passes for food here in the US is heavily processed, GMO, misleadingly labeled, etc.

A quick check at amazon shows these costing about $14 each, no doubt much less in bulk but still expensive. Perhaps inquire with the shipper if they would accept them for reuse if cleaned. If the shipper is friendly they might consider setting up a program to collect these from your city and return them for reuse. The shipper could save considerably on costs and you might have found a new business.