Quilotoa@lemmy.ca to science@lemmy.worldEnglish · 12 days agoDicing an Onion, the Mathematically Optimal Waypudding.coolexternal-linkmessage-square42linkfedilinkarrow-up1185arrow-down14file-text
arrow-up1181arrow-down1external-linkDicing an Onion, the Mathematically Optimal Waypudding.coolQuilotoa@lemmy.ca to science@lemmy.worldEnglish · 12 days agomessage-square42linkfedilinkfile-text
minus-squaredreadbeef@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up2·edit-210 days agoif you cut an onion horizontally, you’re just fighting it’s already natural layers. no good onion cutting technique cuts horizontally imo
minus-squarejordanlund@lemmy.worldlinkfedilinkEnglisharrow-up1·9 days agoYou can get around that by quartering the onion, making the vertical cuts, turning it so the vertical cuts are horizontal, then making more vertical cuts. :)
minus-squaredreadbeef@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up2·9 days agoHere’s my fav way: https://yewtu.be/watch?v=CwRttSfnfcc Very easy, imo!
if you cut an onion horizontally, you’re just fighting it’s already natural layers. no good onion cutting technique cuts horizontally imo
You can get around that by quartering the onion, making the vertical cuts, turning it so the vertical cuts are horizontal, then making more vertical cuts. :)
Here’s my fav way: https://yewtu.be/watch?v=CwRttSfnfcc
Very easy, imo!